(+34) 951 311 630 / (+34) 627 635 890 info@restaurantetipitapa.com

Mature Beef Menu

From: 100,00

Menu for group minimum 10 people

We prepare very special menus for the traditional Meals of Families, Companies and Friends.

Description

Starters

RED TUNA TARTARE FROM LA ALMADRABA. 
RUSSIAN SALAD.
SPINACH CROQUETTES WITH CHEESE AND PINIONS.
COOKED CROQUETTES.
ASSORTMENT OF CRISPY PRAWNS.

Main dish

MATURE OX ENTRECOT WITH GARNISH.

to choose

SEA BASS WITH GARNISH.

Dessert

CHOCOLATE CAKE WITH WALNUTS AND VANILLA ICE CREAM.
COFFEE.

Drinks

RED WINE.
WHITE WINE.
WATER, SOFT DRINK, BEER

€ 100 per person