Almadraba red tuna tartar.
Spinach Croquettes with Cheese and Pine Nuts.
Assortment of Crispy Prawns.
Grilled 100% Iberian Pork Sirloin from the Pedroches Valley with Garnish.
Sea Bass with Garnish.
Chocolate Cake with Walnuts and Vanilla Ice Cream
Water, Soft Drink, Beer