Restaurant
THE MOST IMPORTANT FOR TIPI TAPA CONTINUES TO HAVE THE TRUST AND LOYALTY THAT OUR CLIENTS AND FRIENDS SHOW YEAR AFTER YEAR, IN THE END OF ACCOUNTS THE MOST VALUABLE AWARD THAT CAN BE AWARDED TO AN ENTIRE PERMANENT SEARCH TRACK.
Juan García
GRILLED MEAT, OUR SPECIALTY
Our National Meats Gallega IPG, Retinta de Cádiz and Ox Gallego. International Sashi from Finland and Simmental from Swiss Alps
Unique on the Costa del Sol Flamenco Show
Tuesday, Thursday and Saturday
19:30 hours.
Great flamenco show 5 artists, guitar, singing, dancing with Manuel alcaide and his company, one of the most recognized on the Costa del Sol.
group and Christmas menus
At the Tipi Tapa Restaurant, as every year for these Christmas dates, we make very special menus for the traditional Company and Friends Meals, Christmas Meals, New Year’s Eve and New Year’s Dinner.
Different Menus, designed with all our love and experience so that your lunches and dinners are a success.
Iberian Menu
Starters
Iberian assorment.
Jamón Ibérico 5 J, Salchichón, Chorizo y queso viejo de oveja.
Russian salad.
Spinach Croquettes with Cheese and Pine Nuts.
Cooked croquettes
Assortment of Crispy Prawns.
Main dish
Grilled 100% Iberian Pork Sirloin from the Pedroches Valley with Garnish.
to choose
Sea Bass with Garnish.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
Coffee
Drinks
Red wine
White wine
Water, Soft Drink, Beer
€ 40 per person
Veal menu
Starters
Iberian assorment.
Jamón Ibérico 5 J, Salchichón, Chorizo y queso viejo de oveja.
Russian salad.
Spinach Croquettes with Cheese and Pine Nuts.
Cooked croquettes
Assortment of Crispy Prawns.
Main dish
Galician High Veal Loin (PGI) with Garnish.
to choose
Sea Bass with Garnish.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
Coffee
Drinks
Red wine
White wine
Water, Soft Drink, Beer
€ 45 per person
MATURE COW MENU
Starters
Iberian assorment.
Jamón Ibérico 5 J, Salchichón, Chorizo y queso viejo de oveja.
Russian salad.
Spinach Croquettes with Cheese and Pine Nuts.
Cooked croquettes
Assortment of Crispy Prawns.
Main dish
Ripe Sashi Beef Entrecote with Garnish.
to choose
Sea Bass with Garnish.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
Coffee
Drinks
Red wine
White wine
Water, Soft Drink, Beer
€ 48 per person
Mature Beef Menu
Starters
Iberian assorment.
Jamón Ibérico 5 J, Salchichón, Chorizo y queso viejo de oveja.
Russian salad.
Spinach Croquettes with Cheese and Pine Nuts.
Cooked croquettes
Assortment of Crispy Prawns.
Main dish
Ripe Beef Entrecote with Garnish.
to choose
Sea Bass with Garnish.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
Coffee
Drinks
Red wine
White wine
Water, Soft Drink, Beer
€ 100 per person
Great Selection Menu
Starters
Iberian Ham 5 J
Red Prawns Large Size.
Main dish
High Ripe Beef Tenderloin with Garnish.
to choose
Sea Bass with Garnish.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
Coffee
Drinks
RED WINE Matarromera Crianza (Ribera del Duero)
WHITE WINE Mar de Frades (Albariño)
Water, Soft Drink, Beer
€ 150 per person
New Year’s Eve Menu 2021
We have designed this menu for dinner on December 31, 2021, New Year’s Eve Menu, with top quality products and for you to enjoy a unique evening.
New Year's Eve Menu
Starters
Iberian assorment.
Iberian Ham 5 J, Salchichón, Chorizo and old sheep cheese.
Lobster Cream.
Spinach Croquettes with Cheese and Pine Nuts.
Albariño white wine for every four diners.
Main dish
Beef tenderloin.
to choose
Salmon in béarnaise sauce.
Ribera del Duero red wine for every four diners.
Dessert
Chocolate Cake with Walnuts and Vanilla Ice Cream
assortment of Christmas sweets
bottle of cava for every four diners
Coffee
cotillon
€ 90 per person
GIVES MEDITERRANEAN GASTRONOMY,
GIVE TIPI TAPA
OBSEQUIA A TUS FAMILIARES Y AMIGOS CON UNA TARJETA REGALO TIPI TAPA, EL RESTAURANTE GASTRONÓMICO DE REFERENCIA EN LA COSTA DEL SOL.
Hours
Lunes a Domingo 13:00h – 24:00h La cocina permanece abierta en toda la franja horaria.
Contact
951 311 630
627 635 890
COME TO VISIT US
Calle Málaga 4, 29640 Fuengirola Málaga
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